20 results
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D1.396 - Drug hypersensitivity reactions in paediatric patients pre and post-liver transplant: a single-center study

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D1.394 - Functional AOC1 variants associated with reduced diamine oxidase activity mimicking multiple drug hypersensitivity and mast cell disorders

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D1.397 - Successfull rapid drug desensitization to cemiplimab in a patient with lung squamous cell carcinoma

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D1.398 - Safety Outcomes and Predictors of Clinically Significant Reactions in Positive Drug Provocation Tests: A 10-Year Tertiary-Center Cohort

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D1.399 - Selective IgE Mediated Anaphylaxis to Gadobutrol and type I Kounis with tolerance to Gadoxetate Disodium

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D1.400 - Omalizumab premedication improves ferric carboxymaltose desensitization outcomes: A Case Report

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D1.401 - Progression from Immediate to Delayed Hypersensitivity: A Rare Case of Iodixanol-Induced Acute Generalised Exanthematous Pustulosis

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D1.402 - Angiotensin-Converting Enzyme Inhibitor–Induced Bradykinin-Mediated Angioedema: Three Cases of Sustained Remission Following Definitive Discontinuation and the Critical Role of the Prescribing Physician

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D2.289 - Independent Sensitization to Poultry and Fish in a Young Adult

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D2.296 - Heat-Stable Egg Allergens in a Patient With Severe Reactions to Cooked and Raw Hen’s Egg

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D2.298 - Diagnostic performance of skin prick testing with fresh and frozen cow's milk in addition to commercial extract in cow’s milk allergy

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D2.300 - Food allergy and food sensitization in children with Netherton syndrome

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D2.290 - Curcubitaceae allergy, a new enemy identificated in Watermelon

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D2.291 - Trends and Patterns Observed Among Suspected Egg-allergic Children in Hong Kong: A 26-year Retrospective Study

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D2.292 - Effects of Milk Oral Immunotheraphy on Human Basophils in Children with Cow’s Milk Protein Allergy

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D2.293 - Differential Clinical Implications of Peach Allergen Components Pru p 3 and Pru p 7

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D2.294 - Clinical Characteristics of Food-Allergic Children with Peripheral Blood Hypereosinophilia

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D2.297 - Assessing thresholds for undertaking baked milk food challenges

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D2.299 - ARFID: The Hidden Face of Food Allergy?

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D2.301 - High Prevalence of Familial Meat Allergy on the Black Sea Coast: Insights into Alpha-Gal Syndrome