26 results
Thumbnail

D2.283 - Beyond the skin. A rare case of contact angioedema due to Methylisothiazolinone

Thumbnail

D2.292 - Epinephrine Nasal Powder - a sustainable and reliable option for the treatment of anaphylaxis

Thumbnail

D2.293 - Assessment of the Efficacy of Specific Immunotherapy After a Long Break in Asthmatic Patients

Thumbnail

D2.278 - National Survey on Perioperative Hypersensitivity Reactions: Evaluating Practices and Challenges in Spanish Hospitals

Thumbnail

D2.279 - In an emergency, can YOU really give that adrenaline pen? – the need for structured, further and improved training in Ireland

Thumbnail

D2.282 - IgE-mediated anaphylaxis to quinine confirmed with a basophil activation test

Thumbnail

D2.284 - Eat the fruit, do not swallow the seed: A rare case of Cucurbitaceae allergy causing anaphylaxis

Thumbnail

D2.286 - A case of prawn induced FDEIA

Thumbnail

D2.287 - Evaluation of NSAID Hypersensitivity in Children: A Retrospective Analysis

Thumbnail

D2.288 - Idursulfase Hypersensitivity Reactions: Unpacking Immunological Mechanisms Beyond Clinical Manifestations

Thumbnail

D2.289 - A Cardiovascular Enigma in the Emergency Room

Thumbnail

D2.290 - Allergens involved in a case report of anaphylaxis to ginger (Zingiber officinale), a very rare but severe allergy

Thumbnail

D2.291 - The level of knowledge of adolescent and young adults about food allergies and anaphylaxis: Key information that can save lives - a pilot study

Thumbnail

- D3.218 - The prevalence of sensitization to major food allergens among children with seasonal allergy symptoms, skin allergy and/or complaints of allergic reactions upon consuming certain food products

Thumbnail

D3.219 - Selective Octopus Allergy: A Unique Case Report

Thumbnail

D3.207 - Exercise-Induced Anaphylaxis: A Case Study on Pea Consumption and Allergenic Protein Profiling

Thumbnail

D3.208 - Alpha-L-Fucosidase and Other Allergens in Cardamom-Induced Allergy: A Case Study

Thumbnail

D3.209 - Cross-Reactivity Between Birch Pollen and Hazelnut: A Case Study on PR-10 Allergens

Thumbnail

D3.210 - Profiling Allergens in Saffron and Achiote: A Case Study on Spice-Induced Anaphylaxis

Thumbnail

D3.211 - Alpha-Actinin and Hemocyanin as Major Allergens in Crustacean Allergy: A Case Study