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14 results
D3.69 - Tissue-Specific Allergen Distribution in Blue Swimmer Crab (Portunus pelagicus): Implications for Shellfish Allergy Diagnostics
D3.70 - Multiple Food Protein-Induced Enteropathy Syndrome: The Role of Skin Patch Testing in Guiding Effective Decision-Making
D3.72 - Utility of Basophil Activation Testing in Drug and Peanut Allergy: Concordance with Clinical Outcomes
D3.78 - A rare case of scombroid syndrome with hypotension and biphasic course
D3.79 - Occupational Asthma due to Inhaled Mare's Milk Exposure and Anaphylaxis Associated with Plantago ovata
D3.82 - Could Lipid Transfer Protein Induced Anaphylaxis Be a Surprising Outcome of Sleeve Gastrectomy?
D1.29 - Class III Chitinases as Potential Allergens in Raspberry-Induced Anaphylaxis
D1.30 - An exotic anaphylaxis in the mediterranean: due to a clinical case
D1.32 - The effect of chelation on carmine allergy induced by epicutaneous sensitization to carmine in cosmetics
D1.33 - Oat Allergy in a Young Adult: Allergenic Protein Profiling and Clinical Implications
D1.35 - Lipid transfer protein and Profilin-associated food-dependent exercise-induced anaphylaxis: A case series
D1.36 - Prevalence of thaumatin and Alternaria co-sensitization
D1.42 - Case Report of Allergy to Mint and Basil
D1.38 - Anaphylactic reaction to chia seeds: A case report
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