15 results
Thumbnail

D3.69 - Tissue-Specific Allergen Distribution in Blue Swimmer Crab (Portunus pelagicus): Implications for Shellfish Allergy Diagnostics

Thumbnail

D3.70 - Multiple Food Protein-Induced Enteropathy Syndrome: The Role of Skin Patch Testing in Guiding Effective Decision-Making

Thumbnail

D3.72 - Utility of Basophil Activation Testing in Drug and Peanut Allergy: Concordance with Clinical Outcomes

Thumbnail

D3.78 - A rare case of scombroid syndrome with hypotension and biphasic course

Thumbnail

D3.79 - Occupational Asthma due to Inhaled Mare's Milk Exposure and Anaphylaxis Associated with Plantago ovata

Thumbnail

D3.82 - Could Lipid Transfer Protein Induced Anaphylaxis Be a Surprising Outcome of Sleeve Gastrectomy?

Thumbnail

D3.225 - Cysteine Protease Fic c 2 in Fig-Induced Allergy: A Case Study on Cross-Reactivity

Thumbnail

D3.227 - Millet as a Rare Allergenic Source: A Case Study of Systemic Allergic Reactions

Thumbnail

D3.228 - Distinguishing True Fish Roe Allergy from Contamination: A Case of Anaphylaxis Linked to Anisakis simplex

Thumbnail

D3.229 - Profiling Allergens in Onion and Garlic Shoots: A Case Study on Severe Food Allergy

Thumbnail

D3.231 - "All-You-Can-Eat": Omalizumab as a Curative Treatment for Severe Food Allergies - A Case Report

Thumbnail

D3.233 - DEFASE assessment for severity of wheat allergy in Chinese children

Thumbnail

D3.234 - Personalized Selection of Milk Formulas for Children with Cow’s Milk Allergy and Histamine Intolerance: Intersection of Innovative Allergy Management and Sustainability

Thumbnail

D3.235 - A Combined SLIT and OIT Approach for Desensitization in LTP Syndrome: A Promising Strategy

Thumbnail

D3.237 - Legumes Sensitization in Tree nut- vs. Peanut-Allergic Children: What Makes the Difference?