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10 results
D3.348 - A Case of 19p13.3 Microdeletion
D1.165 - Impact of Food Allergy on the Quality of Life in Singapore Children and Their Families
D1.167 - Food allergy prevalence and trends in Singaporean children from 2009 to 2022: Results of the GUSTO and S-PRESTO cohort studies
D1.169 - Prevalence and clinical picture of wheat allergy in German children
D1.170 - The Critical Role of School Nurses in Managing Food Allergies: A Comprehensive Review
D1.172 - Proteomic Profiling Identifies PRG2 as a Potential Biomarker for Childhood Food Allergy
D1.173 - Prevalence of Food Allergy and Anaphylaxis in Korean School-aged Children: A Population-based Study
D1.174 - Does Wheat-Dependent Exercise-Induced Anaphylaxis Exist in Childhood? - Development and Application of a Diagnostic Protocol
D1.176 - Validation of the Korean versions of the Child- and Parent-Rated Scale of Food Allergy Anxiety (K-SOFAA-C and K-SOFAA-P)
D1.177 - FPIES in fish in children: Study of the natural history of the disease
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