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20 results
D3.260 - Shiitake-Induced Flagellate Dermatitis: Case Series from Kazakhstan
D3.261 - Orphan Diseases In Allergology - Melkersson-Rosenthal Syndrome
D3.264 - Delayed Type Hypersensitivity Injection Site Reaction Induced By Liraglutide
D3.265 - Gleish syndrome: A case report
D3.266 - Component-Resolved Delayed Hypersensitivity to Piperacillin/Tazobactam and Clavulanic Acid Despite Structural Divergence
D3.267 - Statistics of Contributing Factors to Atopic Dermatitis in Children
D3.256 - A Child with Mastocytosis presenting with generalized severe Pruritus: A Diagnostic Pitfall
D3.258 - Not just a rash: a delayed diagnosis of allopurinol-induced dress syndrome
D1.270 - Irish Infant Allergy and Nutrition: A Content Analysis of Public-Facing Online Guidance
D1.273 - Burden of food allergy on daily life and emotions in children and parents: Insights from the IPAA French Cohort
D1.274 - Evaluating adherence to and effectiveness of food allergy advice in parents of infants under 6 months old suffering from atopic dermatitis
D1.264 - A Case of Chronic Food Protein-Induced Enterocolitis Syndrome triggered by Egg Yolk via Breast Milk
D1.265 - Predicting Milk Ladder Outcomes for Management of IgE-Mediated Cow’s Milk Protein Allergy: Feature Selection Using Machine Learning Methods
D1.266 - Phenotypes of IgE-mediated Cow’s Milk Protein Allergy in an Irish Cohort Using Latent Class Analysis
D1.267 - Clinical Features and Dairy Triggers for Cow’s Milk Allergy among 342 Chinese Children in a University-affiliated Allergy Clinic in Hong Kong
D1.268 - Advancing Paediatric Egg Allergy Management via Telemedicine: Outcomes of Remote Egg Ladder Support
D1.271 - Parental Vaccine Hesitancy And Immunization Practices In Children With Food Allergy
D1.272 - Improving Culinary Medicine and Food Allergy Knowledge Through a STEM-Integrated Medical-Student-Led Cooking Program for Youth in New Orleans
D1.275 - Pollen-Food Allergy Syndrome among Final-Year Primary School Students in the City of Olsztyn and Olsztyn County, Poland: A Questionnaire-Based Cross-Sectional Study
D1.277 - Selective goat’s and sheep’s milk anaphylaxis: Advocacy for mandatory food labeling of milk origins
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