29 results
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D1.02 - Prevalence of allergic respiratory disorders in urban V/s rural Indian population

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D1.03 - Sustainable and gluten free bread: Are legumes a hidden risk for occupational IgE-mediated respiratory allergy?

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D1.04 - Diagnostic approach for respiratory symptoms linked to microbial contamination in metalworking fluids

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D1.05 - Bet v 6 as a Marker of Pollen Cross-Reactivity in Southern Europe: Insights from a Birch-Free Region

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D1.07 - Profile of sensitization to inhalant allergens in Valencia: Analysis of 1.898 skin prick tests over one year

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D1.09 - Dynamics of pollen allergy in Ukraine during the full-scale invasion shows demand for diagnostics increased with changed sensitization patterns seen

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D1.10 - Tree pollen allergy profile in Ukraine assessed by large-scale molecular component analysis

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D1.11 - Age and Gender Patterns in Fungal Allergen Sensitization: A Study from Central Ukraine

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D1.13 - EHealth tools suitability and technologic innovation use in an Environmental Exposure Chamber

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D1.14 - Molecular Allergy Profiling of Pollen Sensitization in Cluj-Napoca

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D1.15 - Relationship between sensitization to peanuts and tree nuts in children with allergic diseases in a population of the Russian Federation

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D1.12 - Optimal Conventional Diagnostic Approach for Wheat Allergy in Chinese Children

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- D1.323 - Clinical Experience with Lanadelumab for Hereditary Angioedema in Kazakhstan

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D3.317 - Moderate-to-severe infections and initial SELENA-SLEDAI correlate with the incidence of flares in patients with Systemic Lupus Erythematosus

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D3.322 - Acquired chronic granulomatous disease secondary to myelodysplastic disorder

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D3.324 - Mastoiditis as complication of Hyper IgM syndrome

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D3.326 - A RARE COEXISTENCE: CARD9 DEFICIENCY AND IgG4-RELATED DISEASE IN A PEDIATRIC PATIENT

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D3.327 - Use of C1 Inhibitor Subcutaneously in the United Kingdom

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D3.328 - Relapsing COVID-19 pneumonia and Helicobacter cineadi cellulitis in a patient with X-linked agammaglobulinemia

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D3.332 - Determination of Reference Intervals for IgG, IgA, and IgM Levels by Age in Healthy Adults