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18 results
D1.270 - Irish Infant Allergy and Nutrition: A Content Analysis of Public-Facing Online Guidance
D1.273 - Burden of food allergy on daily life and emotions in children and parents: Insights from the IPAA French Cohort
D1.274 - Evaluating adherence to and effectiveness of food allergy advice in parents of infants under 6 months old suffering from atopic dermatitis
D1.267 - Clinical Features and Dairy Triggers for Cow’s Milk Allergy among 342 Chinese Children in a University-affiliated Allergy Clinic in Hong Kong
D1.271 - Parental Vaccine Hesitancy And Immunization Practices In Children With Food Allergy
D1.275 - Pollen-Food Allergy Syndrome among Final-Year Primary School Students in the City of Olsztyn and Olsztyn County, Poland: A Questionnaire-Based Cross-Sectional Study
D2.545 - Perception of adult patients in an allergy clinic after using Scribe artificial intelligence, our experience
D2.546 - Ethical Impact of Generative AI in Clinical Practice for Asthma and Allergy
D2.547 - The Transparent and Credible AI for Clinical Protocols
D2.548 - Expert Evaluation of Dialogue Quality and Clinical Reasoning in a Hybrid Multilingual LLM–Algorithm Allergy Decision-Support System: A Pilot Study of 34 Real-World Cases
D3.485 - Prevalence of Ambrosia artemisiifolia in Italy: Bioinformatics and Botanical Aerobiology Analysis
D3.478 - Microsplenia: Spleen Size Reduction as a Comprehensive Biomarker for Immune-Related Diseases, Disease Monitoring, and Treatment Response
D3.479 - Association between Mitochondrial DNA Copy Number and Lung Function in Schoolchildren
D3.481 - Machine Learning–Based Plasma Proteomic Signatures for Prediction of Chronic Rhinosinusitis
D3.482 - Harnessing the Baseline Nasal Microbiome to Predict Pollen Related Symptom Expression
D3.483 - Wearable Energy-efficient Device development for Real-time Evaluation, Analysis, and Monitoring platform
D3.486 - Acute hepatitis B with atypical serological markers in a previously vaccinated patient receiving anti-CD20 obinutuzumab
D3.487 - Intersection of Micronutrient Malabsorption Symptoms and Iron Deficiency in a Diet interaction in East African Population
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