30 results
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D1.402 - Study of lymphocyte populations and subpopulations in patients with long-COVID with reactivation of herpesvirus type 6 infection

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D1.397 - Eosinophilic Pneumonia Triggered by Toxocara canis in a Patient with Kartagener Syndrome: A Case Report Highlighting Diagnostic Challenges and Interdisciplinary Management

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D1.398 - Retrospective study of the effect of bacterial immunotheraphy on patients with chronic respiratory diseases

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D1.403 - Use of ketotifen as treatment for post viral infection cough in children

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D1.404 - Use of inactivated polybacterial mucosal vaccine (IPMV) as part of the treatment for the reduction of recurrent acute respiratory infections

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D1.405 - Immunological imprinting of IgG response to RV VP1 in children of the MAS and PAPS birth cohorts

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D1.406 - The microbiota of the urogenital canal related to papillomavirus infection

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D2.262 - Measurement of tryptasemia in a university hospital: prescribing reality versus recommendations

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D2.263 - Anaphylaxis induced by goat’s and sheep’s milk: an allergen that we should keep under surveillance

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D2.264 - Food-induced Anaphylaxis: Characterization and Trends of a Four-year Single-center Survey

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D2.265 - Allergy to peas and lentils: data from the Allergy-Vigilance Network

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D2.266 - Four-Year Analysis of the Incidence and Clinical Features of Perioperative Hypersensitivity Reactions in the Allergy-Anaesthesia Unit, Universitary Hospital Cruz Roja

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D2.267 - MiRNA-29a is downregulated in food anaphylaxis and involved in the endothelial glycocalyx stability

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D2.269 - Diagnostic challenges in evaluating diagnosis of mast cell disorder in a patient with severe allergy to hymenoptera venom

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D2.270 - Roadmap of anaphylaxis registries across the world

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D2.271 - The non-mandatory food allergens that we should not sweep under the rug: data from the Allergy-Vigilance Network

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D2.272 - Anaphylaxis caused by Psyllium

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D2.273 - Kratom-induced anaphylaxis revealed Monoclonal Mast Cells of Clinical Significance

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D2.274 - Incidence of Perioperative Hypersensitivity Reactions in Spanish hospitals group. Three years of study 2022 to 2024

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D2.275 - Pine nuts, an emerging food allergen: data from the Allergy-Vigilance Network