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44 results
D1.408 - Relationship between excessive screen use and allergic diseases
D1.410 - Diet-induced obesity in children population
D1.411 - The importance of breathing exercises in the rehabilitation of allergic asthma in children
D1.416 - Pediatric Mast Cell Activation Syndrome: A Case Series Highlighting Varied Clinical Responses to Treatment and natural history
D1.409 - Unmasking the Hidden Link: Malnutrition and Allergies in Pediatric Patients
D1.412 - Educational Interventions for Allergic Children in School Settings: A Systematic Literature Review
D1.413 - Profiles of Heart Rate Variability in Asthmatic Children with Acute Exacerbation
D1.414 - Parents’ hesitancy towards vaccination: a Cross-sectional study in Saudi Arabia
D1.417 - A review of healthcare transition of young people aged 16-18 years old seen in a tertiary paediatric allergy service
D1.418 - A complex case of recurrent spontaneous angioedema in a young teenager, ‘The Devil is in the details’
D1.419 - Setbacks in the management of multiple nuts allergy in atopic children
D2.194 - Persisten severe cow's milk allergy with successful oral immunotherapy in adulthood
D2.195 - Clinical characteristics of eosinophilic esophagitis and gastroenteritis in Korean children: a single-center study
D2.196 - Utilization of Injectable Epinephrine Among Children with Parent-Reported Food Allergies
D2.197 - Maternal Awareness of the Timing of Allergenic Food Introduction in Early Childhood: A Cross-Sectional Study
D2.198 - Cross-reactivity between Fusarium venenatum and cooked mushrooms and Aspergillus fumigatus: A case study of food-induced allergy
D2.199 - ‘When I became older, I started having to manage that more myself’ – experiences of adolescents with food allergies: a qualitative study
D2.202 - Threshold of Allergic Reactions to Cashew and Pistachio in a Large Israeli Population
D2.203 - Awareness of and adherence to advice on early introduction of food allergens: is it preventing food allergy? Protocol for EarLY Food Allergens iNTroduction (ELYFANT) study
D2.204 - Research priorities for food allergy in children: A James Lind Alliance priority setting partnership
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