24 results
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D1.472 - Features of the intestinal microbiota composition in infants with allergy: comparison of two diagnostic methods

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D1.473 - Features of the intestinal microbiota composition in infants with IgE- and non-IgE-mediated allergy

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D1.476 - Impact of neonatal vaccination on the incidence of atopic dermatitis in children by 36 months: a prospective cohort study

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D1.480 - Polysomnographic phenotypes of sleep-disordered breathing in children with asthma: a systematic review

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D1.467 - Economic Burden of Allergic Diseases in Children: Global Evidence and Implications for Kyrgyzstan

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D1.475 - Significance of air-trapping and pulmonary hyperinflation in the severity of broncho-obstructive manifestations in children with cystic fibrosis

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D1.478 - Hyper-IgE in allergic bronchopulmonary aspergillosis: diagnostic challenges

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D1.479 - Lung function in children with cystic fibrosis associated with wheezing

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D2.507 - School dust Streptomyces and Mycobacterium exposure and respiratory health in European children: the SINPHONIE study

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D2.508 - Climate Change, Allergic Diseases, and Mental Health in Outdoor Workers: A Transdisciplinary Perspective from CliMent COST Action

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D2.509 - Do macrophages modulate the response of injured bronchial epithelium after PM2.5 and microplastic exposure?

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D2.511 - Beyond PFAS: Atypical oral manifestation of eosinophilic esophagitis in a patient with birch allergy. Case Description

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D2.514 - Breathing zone pollen and fungal spore monitoring with an IOM Personal Sampler: A pilot study

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D2.515 - Symptom forecasting for birch and grass pollen allergy: the #berlinbreathing project

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D2.517 - #berlinbreathing : An app-based citizen science project for pollen allergies

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D3.274 - Feasibility of Digestive Enzyme Supplementation for Cow’s Milk Allergy in Exclusively Breastfed Infants

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D3.271 - Development of a multiplex assay to assess the risk of IgE cross-reactivity to new protein sources

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D3.275 - In silico based assessment of intrinsic protein features for ranking clinical relevance of plant-based food allergens

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D3.277 - Tolerance to canned fish in patients allergic to β -parvalbumins

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D3.278 - Tropomyosin-Driven Cross-Reactivity Between Shellfish and House Dust Mites: A Case Report