32 results
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D2.03 - A Rare Case of Thyme Allergy in a Pediatric Patient: First Report and Clinical Insights

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D2.04 - Sensitization to common food allergens in a population of portuguese children

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D2.05 - A Retrospective Study Characterising the Types of Presentation of Soy Allergy in Adults

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D2.06 - Peanut allergy diagnosis. Our experience

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D2.08 - Post-Traumatic Stress Disorder Associated with Anaphylaxis

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D2.09 - Correlation Patterns Among House Dust Mite Allergens in Allergic Rhinitis: A Molecular Sensitization Study in Mallorca

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D2.10 - Can specific IgE components for egg allergy - predict egg ladder success?

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D2.11 - A confidence score for basophil activation test: improving interpretation around diagnostic cutoffs

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D2.12 - Indirect Basophil Activation Test: development of a user-friendly protocol for plasma and allergen testing

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D2.13 - Structural Homology of Alt a 1 and Phl p 2 Suggests an explanation for coincidence of Grass and Alternaria Allergies

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D2.15 - The etiology and risk factors of food allergies in children in Albania

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D2.16 - Clinical evaluation of the efficacy of profilin isolated from Acanthamoeba as an allergen

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D2.17 - Prostate-Specific Protein Can f 5 as an Allergen in Seminal Fluid Hypersensitivity: A Case Study

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D2.18 - Identification of Potential Allergens in Lobularia maritima: A Case Study

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D2.20 - Chronic Idiopathic Urticaria with the presence of Helicobacter pylori infection-clinical and laboratory data correlation

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D2.22 - Evaluating the Role of Telemedicine in Allergy Care: Patient Preferences and Experiences

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D2.23 - The Natural Course Of Allergic Rhinitis In Cat Owners With Cat Allergy

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D2.24 - Vicilins – an overlooked group of storage protein allergens in walnut and hazelnut

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D2.25 - The spectrum of sensitization in atopic dermatitis in patients living in the Far East of Russia

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D2.26 - Analysis of Sensitization Profiles and Cross-Reactivity of Lipocalin Allergens in Czech Allergy Patients