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28 results
D2.03 - A Rare Case of Thyme Allergy in a Pediatric Patient: First Report and Clinical Insights
D2.04 - Sensitization to common food allergens in a population of portuguese children
D2.05 - A Retrospective Study Characterising the Types of Presentation of Soy Allergy in Adults
D2.06 - Peanut allergy diagnosis. Our experience
D2.08 - Post-Traumatic Stress Disorder Associated with Anaphylaxis
D2.09 - Correlation Patterns Among House Dust Mite Allergens in Allergic Rhinitis: A Molecular Sensitization Study in Mallorca
D2.10 - Can specific IgE components for egg allergy - predict egg ladder success?
D2.11 - A confidence score for basophil activation test: improving interpretation around diagnostic cutoffs
D2.12 - Indirect Basophil Activation Test: development of a user-friendly protocol for plasma and allergen testing
D2.13 - Structural Homology of Alt a 1 and Phl p 2 Suggests an explanation for coincidence of Grass and Alternaria Allergies
D2.15 - The etiology and risk factors of food allergies in children in Albania
D2.16 - Clinical evaluation of the efficacy of profilin isolated from Acanthamoeba as an allergen
D2.82 - Association between additional corticosteroid usage and Uncontrolled Severe Asthma: A Retrospective Study Using the China Regional Database
D2.83 - Correct Inhaler Technique as a Key Element of Asthma Management: Post-Education Evaluation of Patients' Knowledge
D2.84 - Heterogeneity of Elderly Asthma: a nationwide health and nutrition examination survey
D2.85 - Living a Normal Life with Asthma: Development of a Conceptual Model
D2.86 - Characteristics of Severe type 2 Asthma Patients in China: A Retrospective Observational Study
D2.87 - Disease Burden of Severe Asthma Patients Treated with Medium and High Doses of ICS: A Regional Database Analysis from China
D2.89 - Investigation of Asthma Characteristics in Women with Generalized Periodontitis and Polycystic Ovary Syndrome
D2.90 - Decrease in New-Onset Asthma During the COVID-19 Pandemic
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