36 results
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D2.19 - Can Drug Provocation Be Avoided in Low-Risk Quinolone Reactions?

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D2.25 - Epicutaneous responses to Bradykinin Receptor 1 and 2 agonists, Histamine, and mast cell agonists in Angiotensin Converting Enzyme Inhibitor angioedema

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D2.17 - Diagnostic profitability of penicilloyl-polylysine and minor determinant mixture in urgent/preferred beta-lactam allergy studies in hospitalized patients from january 2023 to december 2025

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D2.18 - Evaluating the Penicillin Allergy Diagnosis Process with Real-Life Data

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D2.20 - Selective Fixed Drug Eruption from Etoricoxib with Safe Celecoxib Use: Role of Patch Testing

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D2.21 - The Cyto-LTT: A multiplex cytokine assay to detect and assess the strength of T cell reactivity in drug hypersensitivity

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D2.26 - Applying a phenotype-driven diagnostic algorithm to suspected hypersensitivity reactions to biologicals: a real-world experience

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D2.27 - “Chronic Urticaria Following Dental Filling Procedure: A Clinical Evaluation”

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D2.28 - When Cross-Reactivity Is Not the Answer: Immediate Multiple Drug Hypersensitivity to Aminopenicillins and Ceftriaxone

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D2.29 - Use and knowledge of Phadiatop Infant and Fx5 in children from a primary care healthcare area

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D2.289 - Independent Sensitization to Poultry and Fish in a Young Adult

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D2.296 - Heat-Stable Egg Allergens in a Patient With Severe Reactions to Cooked and Raw Hen’s Egg

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D2.298 - Diagnostic performance of skin prick testing with fresh and frozen cow's milk in addition to commercial extract in cow’s milk allergy

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D2.300 - Food allergy and food sensitization in children with Netherton syndrome

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D2.290 - Curcubitaceae allergy, a new enemy identificated in Watermelon

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D2.291 - Trends and Patterns Observed Among Suspected Egg-allergic Children in Hong Kong: A 26-year Retrospective Study

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D2.292 - Effects of Milk Oral Immunotheraphy on Human Basophils in Children with Cow’s Milk Protein Allergy

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D2.293 - Differential Clinical Implications of Peach Allergen Components Pru p 3 and Pru p 7

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D2.294 - Clinical Characteristics of Food-Allergic Children with Peripheral Blood Hypereosinophilia

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D2.297 - Assessing thresholds for undertaking baked milk food challenges