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30 results
D2.33 - Complex occupational allergic contact dermatitis: polysensitization in a worker exposed to metals, adhesives, and plastics
D2.34 - Pediatric allergic contact cheilitis associated with propolis sensitization
D2.35 - Occupational Protein Contact Dermatitis to Latex Compromising Fitness for Work in a Nurse
D2.37 - Occupational Allergic Dermatoses of the Face: Allergen Distribution and Work-Related Outcomes
D2.38 - Occupational Exposure to Propolis: A Rare Cause of Allergic Contact Dermatitis in Textile Workers
D2.39 - Occupational Contact Dermatitis with Polysensitization to Metals: Challenges for Work Fitness and Prevention
D2.40 - Occupational allergic contact dermatitis to metals: clinical features and impact on work fitness
D2.41 - Production of recombinant Cuc ma 5: A Step Towards Molecular Diagnosis of Pumpkin Seed Allergy
D2.42 - Evaluation of User Experience with a Skin Prick Automated Test (SPAT) Device compared to a Manual Skin Prick Test (SPT) in Pediatric Patients
D2.30 - A Case of Kimura’s Disease with Atypical Presentation and Novel Genetic Findings
D2.31 - A Case of Acquired C1 Inhibitor Deficiency Angioedema with Anti-C1q Antibodies in Systemic Lupus Erythematosus and Negative Exome Sequencing
D2.32 - A Positive Drug Challenge to Amoxicillin and Clavulanate (AMX) in a Child, Six Years After the Initial Symmetrical Drug-Related Intertriginous and Flexural Exanthema (SDRIFE)
D3.274 - Feasibility of Digestive Enzyme Supplementation for Cow’s Milk Allergy in Exclusively Breastfed Infants
D3.270 - Recent Trends in Food Allergy among Schoolchildren in a South Korean City (2018–2022)
D3.271 - Development of a multiplex assay to assess the risk of IgE cross-reactivity to new protein sources
D3.272 - Selective Sensitization to Prawn with Absence of Cross-Reactivity to Fish: Molecular Identification of Hemocyanin (Pen m 7) and Sarcoplasmic Calcium-Binding Protein (Pen m 4) in a Patient with Recurrent Urticaria
D3.273 - Longitudinal Changes in Severity in Children with Severe, Refractory Cow’s Milk Allergy
D3.275 - In silico based assessment of intrinsic protein features for ranking clinical relevance of plant-based food allergens
D3.277 - Tolerance to canned fish in patients allergic to β -parvalbumins
D3.278 - Tropomyosin-Driven Cross-Reactivity Between Shellfish and House Dust Mites: A Case Report
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