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39 results
D2.282 - Impact of Polyethylene Terephthalate Microplastics on the Digestibility of Shrimp Allergen Tropomyosin
D2.283 - Efficacy and safety of remibrutinib in adults with IgE-mediated peanut allergy: A Phase 2 study
D2.286 - High Prevalence of Clinical Tolerance to Avoided Foods in LTP-Sensitized Patients
D2.287 - Clinical characterization and predictors of diagnosis and severity in sunflower seed allergy in a pediatric population
D2.275 - Distinct Transcriptomic Responses Across Intestinal Segments in Egg Allergy Murine Model
D2.276 - Clinical and Immunological Differences in Shellfish Allergy
D2.277 - Allergy to CHIA and Reactivity with SESAME
D2.278 - Dose-response analysis of remibrutinib in oral food challenge outcomes among adults with IgE-mediated peanut allergy
D2.279 - Preventive capacity of single-nut sublingual immunotherapy in Brown Norway rats
D2.280 - Biphasic anaphylaxis due to psyllium (Plantago ovata) allergy, the primary component of a plant-based sausage
D2.281 - Ensemble Immunoinformatic Prediction Reveals Novel Allergen Candidates in Nigella sativa Seeds and Oil
D2.284 - Peanut Materials Used for Immunoassay Calibration Exhibit Distinct Allergen Profiles
D2.285 - Baked egg oral Immunotherapy as an alternative in patients who failed raw egg oral immunotherapy
D2.288 - Real- World Safety of Supervised Feeds: Evidence from Outpatient Clinic and Dayward Settings
D3.70 - Structural and immunological insights into arginine kinases from house dust mites and related arthropods
D3.63 - Molecular Evidence of PR-10 in Cannabis Allergy
D3.64 - Alcohol-Soluble Wheat Proteins as the Likely Allergenic Trigger in a Patient With Reaction to Gin
D3.66 - When dermatitis follows the menstrual cycle: two cases of endogenous progestogen hypersensitivity
D3.67 - Retrospective Evaluation of IgE Panel Utility in Allergy Diagnostics: Insights from Baghdad, Iraq
D3.71 - A research tool for development of in-house specific IgE immunoassays - comparison between different methods
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