42 results
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D2.289 - Independent Sensitization to Poultry and Fish in a Young Adult

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D2.296 - Heat-Stable Egg Allergens in a Patient With Severe Reactions to Cooked and Raw Hen’s Egg

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D2.298 - Diagnostic performance of skin prick testing with fresh and frozen cow's milk in addition to commercial extract in cow’s milk allergy

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D2.300 - Food allergy and food sensitization in children with Netherton syndrome

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D2.290 - Curcubitaceae allergy, a new enemy identificated in Watermelon

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D2.291 - Trends and Patterns Observed Among Suspected Egg-allergic Children in Hong Kong: A 26-year Retrospective Study

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D2.292 - Effects of Milk Oral Immunotheraphy on Human Basophils in Children with Cow’s Milk Protein Allergy

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D2.293 - Differential Clinical Implications of Peach Allergen Components Pru p 3 and Pru p 7

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D2.294 - Clinical Characteristics of Food-Allergic Children with Peripheral Blood Hypereosinophilia

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D2.297 - Assessing thresholds for undertaking baked milk food challenges

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D2.299 - ARFID: The Hidden Face of Food Allergy?

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D2.301 - High Prevalence of Familial Meat Allergy on the Black Sea Coast: Insights into Alpha-Gal Syndrome

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D3.80 - Molecular allergy profiling of sensitization in adult patients with asthma in real practice

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D3.84 - Patterns of Sensitization to Artemisia and Ambrosia Pollen in Ukraine

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D3.90 - Outcomes of Beta-Lactam Allergy Evaluation in Patients with Suspected Hypersensitivity: One-Year Experience

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D3.78 - Association between lipocalin sensitization and clinical symptoms: Evidence for cross-reactivity

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D3.79 - Patterns of House Dust Mite Hypersensitivity in Eastern Ukraine

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D3.81 - Allergic Contact Dermatitis Induced by Transdermal Estradiol Hormone Replacement Therapy in a Postmenopausal Patient: A Case Report

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D3.82 - Conceptualization of a questionnaire for clinical diagnosis of house dust mite’s allergy

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D3.83 - A Case Report of Fenofibrate-Induced Fixed Drug Eruption Documented by Patch Testing and Oral Provocation