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27 results
D2.289 - Independent Sensitization to Poultry and Fish in a Young Adult
D2.296 - Heat-Stable Egg Allergens in a Patient With Severe Reactions to Cooked and Raw Hen’s Egg
D2.298 - Diagnostic performance of skin prick testing with fresh and frozen cow's milk in addition to commercial extract in cow’s milk allergy
D2.300 - Food allergy and food sensitization in children with Netherton syndrome
D2.290 - Curcubitaceae allergy, a new enemy identificated in Watermelon
D2.291 - Trends and Patterns Observed Among Suspected Egg-allergic Children in Hong Kong: A 26-year Retrospective Study
D2.292 - Effects of Milk Oral Immunotheraphy on Human Basophils in Children with Cow’s Milk Protein Allergy
D2.293 - Differential Clinical Implications of Peach Allergen Components Pru p 3 and Pru p 7
D2.294 - Clinical Characteristics of Food-Allergic Children with Peripheral Blood Hypereosinophilia
D2.297 - Assessing thresholds for undertaking baked milk food challenges
D2.299 - ARFID: The Hidden Face of Food Allergy?
D2.301 - High Prevalence of Familial Meat Allergy on the Black Sea Coast: Insights into Alpha-Gal Syndrome
D3.323 - SBK007: A Novel Oral H1 Antihistamine with Rapid Onset (30min): Preclinical Pharmacodynamics in Acute Urticaria
D3.324 - Hereditary Angioedema Attack Frequency and Severity According to Individuals Taking Berotralstat for Long-Term Prophylaxis
D3.325 - Immediate-type allergic reactions associated with thiuram mix sensitization in an adolescent with atopic dermatitis: a case report
D3.328 - Paediatric Anaphylaxis: The Importance Of Recognition
D3.329 - Real-world shelf-life of adrenaline auto-injectors (AAIs) at pharmacy dispensing: Insights from six countries
D3.331 - Real-World Challenges in Pediatric Anaphylaxis: The Role of Epinephrine
D3.332 - Patient Preferences for Nasal Adrenaline Spray versus Adrenaline Auto-Injectors in Anaphylaxis: A Multi-Country Discrete Choice Experiment
D3.333 - Clinical Characteristics of Anaphylaxis in Infants and Toddlers
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