54 results
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D1.03 - Sustainable and gluten free bread: Are legumes a hidden risk for occupational IgE-mediated respiratory allergy?

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D1.04 - Diagnostic approach for respiratory symptoms linked to microbial contamination in metalworking fluids

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D1.262 - Clinical significance of a basophil activation test for Japanese beekeepers naturally sensitized to honey bee venom

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D1.304 - Occupational allergic contact dermatitis (Chronic hand eczema) to lily of the Incas and houseleek in a florist

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D2.144 - Occupational Asthma due to garlic powder: a case report

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D2.146 - Occupational Asthma due to Subtilisin: the power of specific inhalation challenge

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D2.386 - Quantification of airborne allergens – Comparison between inhalable dust sampling and a new ambient air sampler

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D2.422 - Supporting second victims: linkages between patient safety and well-being of healthcare workers in allergy departments

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D2.423 - Occupational sensitisation to Chrysonilia sitophila in an asthmatic patient with nasal polyposis

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D2.424 - Allergenic and inflammatory response of combined exposure of shrimp tropomyosin and microbial components in vitro

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D2.425 - Prevalence of Latex Sensitization Among Nursing Staff in Intensive Care Units at the Hospital Universitario Austral: Comparative Analysis and Associated Factors

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D2.426 - Occupational Asthma Due to Tenebrio Molitor in the Owner of a Mealworm Farm: A Case Report

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D2.428 - Asthma severity and work exposure in 66 patient reffered to occupational and allergy unit

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D2.429 - Biologic Therapy in Occupational Asthma: A Multicenter Retrospective Study on Treatment Outcomes and Occupational Impact