100 results
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000480 - Impact of Food Form on Eliciting Dose Relative to Habitual Intake During Cow’s Milk Oral Food Challenge: A Real-World Analysis

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D1.420 - Lymphoma in CVID: on the edge between immune dysregulation and malignancy

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D3.181 - Oral Immunotherapy for food allergy through a personalised approach

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000036 - Pembrolizumab induced Stevens-johnson syndrome in non-small cell carcinoma of lung

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000065 - Does the teicoplanin skin test predict IgE-mediated hypersensitivity?

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000137 - Fig allergy

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000139 - Allergic contact dermatitis due to acrylates in catheter fixation devices

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000187 - Identification of a 25 kDa allergen in Orange

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000258 - Childhood linear iga bullous dermatosis likely induced by amoxicillin–clavulanate: a single case report

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000308 - The Role of Cord Blood DNA Methylation in Mediating the Effect of Prenatal Air Pollution Exposure on the Development of Allergic Diseases in Offspring

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000334 - Catalase as a Potential Novel Allergen in Avocado: Proteomic Characterization in a Case of Immediate Digestive Reaction

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000336 - Cutaneous Reaction After Persimmon Ingestion: Implication of a PR-10 Protein as a Possible Allergen in Diospyros kaki

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000370 - Desensitization to Acetylsalicylic Acid (ASA): a case report

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000463 - Not All Cutaneous Mastocytosis Is Severe: A Pediatric Case Report

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000486 - Public Awareness Activities for World Asthma Day in Japan

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000491 - Cross-reactivity Analysis of 24 Pollen Allergens in Tomato Allergy: Identification of β-Expansin as a Novel Causative Allergen in Pollen–Food Allergy Syndrome

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000540 - Amyloidosis in patients with Familial Mediterranean fever in Slovakia

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000577 - Survey of food allergy management in elementary school cooking classes

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000630 - Severe Drug-Induced Anaphylaxis After Naproxen Sodium Administration: A Case Report

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000634 - Campylobacter Enteritis with Bloody Stools in a Child with Cow’s Milk Protein Allergy and House Dust Mite Sensitization