122 results
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D2.287 - Evaluation of NSAID Hypersensitivity in Children: A Retrospective Analysis

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D2.288 - Idursulfase Hypersensitivity Reactions: Unpacking Immunological Mechanisms Beyond Clinical Manifestations

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D2.289 - A Cardiovascular Enigma in the Emergency Room

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D2.290 - Allergens involved in a case report of anaphylaxis to ginger (Zingiber officinale), a very rare but severe allergy

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D2.291 - The level of knowledge of adolescent and young adults about food allergies and anaphylaxis: Key information that can save lives - a pilot study

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D1.34 - Hypersensitivity Reactions to Iodinated and Gadolinium-Based Contrast Media: Clinical and Epidemiological Insights

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D1.35 - Lipid transfer protein and Profilin-associated food-dependent exercise-induced anaphylaxis: A case series

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D1.36 - Prevalence of thaumatin and Alternaria co-sensitization

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D1.389 - How Youth Understand and Manage Risks Associated with Their Food Allergy in Everyday Life

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D1.42 - Case Report of Allergy to Mint and Basil

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D1.46 - Allergic Reaction to Quadrivalent Meningococcal Conjugate Vaccine (MCV4): Case Report and Diagnostic Approach

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D1.37 - Sometimes it is not what it seems

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D1.38 - Anaphylactic reaction to chia seeds: A case report

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000594 - The Role of Asthma and COVID-19 in Shaping the Severity of Pediatric Mycoplasma pneumoniae Infections: A Regional Perspective from the United States

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001503 - Urticaria exacerbations in children with chronic urticaria receiving COVID-19 vaccination

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- D3.100 - Risk Factors and Biomarkers for COVID-19 and Allergic Diseases

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- D3.115 - Outcome and complications of COVID-19 among children with asthma in South Korea: a national incident cohort study

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D3.378 - Long Covid in epithelial barrier type2 disease: an Italian experience

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D1.108 - Grape polyphenols increase the concentration of BPI in asthma patients who have had SARS-CoV-2

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D1.423 - Listening to Urticaria Patients Through Social Media: Analyzing the Impact of the COVID-19 Pandemic